1080 Carbon Steel


1080 Carbon Steel: High-Carbon Steel for Spring, Blade, and High-Strength Applications

1080 carbon steel is a high-carbon, non-alloy steel grade (UNS G10800) renowned for its exceptional hardness, wear resistance, and edge retention after heat treatment. With a nominal carbon content of 0.75-0.88%, it is widely used in applications requiring high strength and durability, such as springs, knives, hand tools, and agricultural equipment. This article explores its chemical composition, mechanical properties, heat treatment processes, and industrial applications.

1080 Carbon Steel — related product image
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1080 Carbon Steel — related product image
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1. Chemical Composition (ASTM A29/A29M Standard)

Element Content Range Function
Carbon (C) 0.75-0.88% Primary hardening element; increases strength and wear resistance
Manganese (Mn) 0.60-0.90% Enhances hardenability and deoxidation during smelting
Phosphorus (P) ≤ 0.040% Impurity; controlled to prevent embrittlement
Sulfur (S) ≤ 0.050% Impurity; minimized to improve machinability and toughness
Silicon (Si) ≤ 0.40% Deoxidizer; improves strength without sacrificing ductility

2. Mechanical Properties (Annealed vs. Hardened)

Condition Tensile Strength (MPa) Yield Strength (MPa) Elongation (%) Hardness (HB)
Annealed 550-650 350-450 15-20 170-210
Normalized 650-800 450-550 10-15 200-250
Hardened & Tempered 1000-1200 800-1000 5-10 55-65 HRC

3. Heat Treatment Processes

  1. Annealing: Heat to 790-845°C, hold for 1 hour per 25mm thickness, then furnace cool. Produces a soft, machinable structure (spheroidized carbides).
  2. Normalizing: Heat to 870-925°C, soak for 10-30 minutes, then air cool. Refines grain structure and improves uniformity.
  3. Hardening: Austenitize at 790-845°C, quench in water or oil (water for maximum hardness). Achieves 60-65 HRC with proper cooling.
  4. Tempering: Reheat to 150-370°C (depending on desired hardness/toughness balance). Low temperatures retain hardness; higher temperatures improve toughness.

4. Key Industrial Applications

Blades & Cutting Tools

Knives, razors, scissors, and industrial blades — high hardness (58-62 HRC) ensures long-lasting sharpness and wear resistance.

Springs & Wire Forms

Coil springs, leaf springs, and wire forms — excellent elasticity and fatigue resistance after tempering (45-55 HRC).

Hand Tools & Hardware

Hammers, chisels, punches, and wrenches — hardened to 50-60 HRC for durability under impact loads.

Agricultural Equipment

Plowshares, cultivator tines, and harrow discs — hardened surface resists abrasion from soil and debris.

5. Comparison with Similar Carbon Steels

Grade Carbon Content Hardness (HRC) Key Advantage Typical Use
1080 0.75-0.88% 55-65 Balanced hardness and toughness Blades, springs, general-purpose tools
1095 0.90-1.03% 60-67 Maximum hardness and wear resistance High-end knives, woodworking tools
1060 0.55-0.65% 50-58 Better toughness, lower wear resistance Swords, structural springs, axes

6. Machining & Fabrication Guidelines

  • Machinability: Best in annealed condition (HB 170-210). Use high-speed steel (HSS) or carbide tools with coolant.
  • Welding: Not recommended for welding due to high carbon content (risk of cracking). Preheat to 200-300°C if necessary; use low-hydrogen electrodes.
  • Forging: Heat to 1050-1150°C; avoid working below 850°C to prevent cracking. Slow cooling after forging.
  • Surface Treatment: Case hardening (carburizing/nitriding) can further enhance wear resistance for specific applications.

7. Request a Carbon Steel Quote

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